ALEX, Seacrest Country Day School, Naples, FL: Education and Importance of the Florida Everglades
ALEXANDRA, Milton Academy, Amagansett, NY: Fulfilling Promises: Limiting the Carbon Emissions of Transportation and Residential Sectors of East Hampton, New York
AMELIA, Milton Academy, Winchester, MA: How to Donate and Recycle Old Clothing Properly and the Harmful Effects of Fast Fashion on Local Clothing Industries and the Environment.
ANNA, The Bay School of San Francisco: Sustainable Gardening: A New Approach to Water Conservation
ARIELLE, The Beacon School, New York, NY: Hunger in New York City: Education and Action Within My Temple Community
AUTUMN, Moses Brown School, Seekonk, MA: A Food Philosophy to Guide Sustainable Food Decisions at Moses Brown School
BRANDON, Brophy College Prep, Scottsdale, AZ: Desert Decomposition: A Guide to Disposing of Food Waste at Home
BRI, The Nightingale-Bamford School, New York, NY: Farm to Table: The Food’s Journey
CALLUM, Steamboat Mountain School, Steamboat Springs, CO: Wildland-Urban Interface Educational Project
CAROLINE, Milton Academy, Brunswick, ME: Solar Through The Legislative Lens
CHARLOTTE, The Westminster Schools, Smyrna, GA: Making Lemonade out of too Many Lemons: Reducing Chick Fil A Food Waste
CLAIRE, Cambridge School of Weston, Somerville, MA: A Carbon Emission Blog Journey
CODY, The Crossroads School for Arts & Sciences, Los Angeles, CA: A Communal Garden
COREY, Morse High School, Bath, ME: Heating in Maine: Pretty Cool
CORI, Milton Academy, Qunicy, MA: Salt Marshes in The Flood Zone
DAISY, Milton Academy, Milton, MA: The Deer Hunt Dilemma: An Exploration of the Ethical and Moral Consequences of the Annual Blue Hills Deer Hunt
DAVID, Lakeside School, Seattle, WA: Reconnection: Returning to the Land
FRANNY, Lehman Alternative Community School, Ithaca, NY: Exploring the Cause of Algal Blooms in the Finger Lakes
GRACE, Southampton High School, Southampton, NY: From Student to Change: Water Quality on the East EndGRACE, The Bay School of San Francisco, San Francisco, CA: A Quest to Promote Food Sustainability
ISIKA, The Nueva School, Mill Valley, CA: Predicting Porpoise Passtimes
KARINA, The Crossroads School for Arts & Sciences, Glendale, CA: Examining Crossroads School From The Waste Up
KATHERINE, The Nightingale-Bamford School, New York, NY: The Simple Change: LED Lights
LILA, Williston Northampton School, Northampton, MA: Williston Protects the Green and Blue
LILY, St. Catherine’s School, Richmond, VA: Cleaning Up Recycling in Richmond, VA
LORELEI, Ethical Culture Fieldston School, New York, NY: A High Frequency of Stress
MAY, Concord-Carlisle High School, Concord, MA: Food Insecurity in Boston, MA
MAYA, The Berkeley Carroll School, Bronx, NY: Imperfect Produce: The Bridge for a Stronger Community
MINA, Millennium High School, New York, NY: Dog Waste Removal: New York’s Work in Progress
NATHAN, Packer Collegiate Institute, New York, NY: Building Food Sustainability and Waste Management at Packer
OLIVIA, Santa Monica High School, Santa Monica, CA: Beach Pollution in Santa Monica
PENELOPE, Ethical Culture Fieldston School, New York, NY: Sustainable Architecture in New York City
PERRY, Arlington High School, Arlington, MA: The Truth Behind Synthetic Turf
REN, Concord-Carlisle High School, Concord, MA: Closing the Gap Between CCHS Students and Land
RHYS, Davis Senior High School, Davis, CA: Village Homes Medicinal Plant Herbal Garden
SABINE, Hastings High School, Hastings-on-Hudson, NY: Building Community and Awareness Through Environmental Education
SAM, Community High School for Arts & Academics, Moneta, VA: Increasing the Effectiveness of the Bedford County Recycling System
SAOIRSE, Shead High School, Eastport, ME: Campus Upgrade and Benefits at Shead High School
TESS, Avenues: New York, New York, NY: Avenues: New York Rooftop Garden
TORI, Buckingham, Browne & Nichols School, Winchester, MA: Four Season Urban Gardening
VINNY, The Thacher School, Union, NJ: Examining the Environmental Impact of Horse and Trap Shooting Programs at The Thacher School
